{"id":10068,"date":"2017-01-26T15:17:30","date_gmt":"2017-01-26T15:17:30","guid":{"rendered":"http:\/\/facetbarcelona.com\/tv3-bogeria-a-la-pastisseria\/"},"modified":"2018-03-24T16:26:17","modified_gmt":"2018-03-24T16:26:17","slug":"tv3-bogeria-a-la-pastisseria","status":"publish","type":"post","link":"https:\/\/facetbarcelona.com\/de\/tv3-bogeria-a-la-pastisseria\/","title":{"rendered":"Tv3: Reportage von Christian Escrib\u00e0"},"content":{"rendered":"

Entdecken Sie mit Facet den bewegendsten und sch\u00f6nsten Moment der \u00f6ffentlichen k\u00a0atalanischen Fernsehen TV3-Sendung „Bogeria a la Pastisseria“ \u2013 Tollheit beim Backen – mit einem der brillantesten Sch\u00f6pfer der Backwarenbranche: Christian Escrib\u00e0.<\/p>\n

\"\"\"\"<\/p>\n

Bogeria a la Pastisseria – 25\/01\/2017<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Entdecken Sie mit Facet den bewegendsten und sch\u00f6nsten Moment der \u00f6ffentlichen k\u00a0atalanischen Fernsehen TV3-Sendung „Bogeria a la Pastisseria“ \u2013 Tollheit beim Backen – mit einem der brillantesten Sch\u00f6pfer der Backwarenbranche: Christian Escrib\u00e0. Bogeria a la Pastisseria – 25\/01\/2017<\/p>\n","protected":false},"author":1,"featured_media":10069,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[411],"tags":[429,430,431],"yoast_head":"\nTv3: Reportage von Christian Escrib\u00e0 - Facet Barcelona<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/facetbarcelona.com\/de\/tv3-bogeria-a-la-pastisseria\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tv3: Reportage von Christian Escrib\u00e0 - Facet Barcelona\" \/>\n<meta property=\"og:description\" content=\"Entdecken Sie mit Facet den bewegendsten und sch\u00f6nsten Moment der \u00f6ffentlichen k\u00a0atalanischen Fernsehen TV3-Sendung „Bogeria a la Pastisseria“ \u2013 Tollheit beim Backen – mit einem der brillantesten Sch\u00f6pfer der Backwarenbranche: Christian Escrib\u00e0. 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